How to Cook Savory Dishes with Fruit

Fruit is not just for breakfast or dessert. We’ve all seen fruit added to salads, but fruit has so much more to offer. These savory meal ideas allow fruit to shine:

• Add mango or pineapple to a fresh salsa.

• Use apricots or figs in a chicken or chickpea tagine recipe.

• Grate green apple into a carrot and cabbage slaw on top of fish tacos.

• Try a Waldorf chicken salad with grapes and apples. Use avocado instead of mayo.

• Add pomegranate seeds to a tabbouleh recipe.

• Top grilled fish with a relish made from peaches or nectarines.

• Blend watermelon into gazpacho.

How do you use fruit in savory dishes? Let us know @GPEmbrace!